Duan, M., Ma, N., Li, D., Deng, Y., Kong, F., Lv, W., & Meng, Q. (2012). Antisense-mediated suppression of tomato thylakoidal ascorbate peroxidase influences anti-oxidant network during chilling stress. Plant physiology and biochemistry : PPB, 58, 37. https://doi.org/10.1016/j.plaphy.2012.06.007
Chicago ZitierstilDuan, Ming, Na-Na Ma, Dong Li, Yong-Sheng Deng, Fan-Ying Kong, Wei Lv, und Qing-Wei Meng. "Antisense-mediated Suppression of Tomato Thylakoidal Ascorbate Peroxidase Influences Anti-oxidant Network During Chilling Stress." Plant Physiology and Biochemistry : PPB 58 (2012): 37. https://dx.doi.org/10.1016/j.plaphy.2012.06.007.
MLA ZitierstilDuan, Ming, et al. "Antisense-mediated Suppression of Tomato Thylakoidal Ascorbate Peroxidase Influences Anti-oxidant Network During Chilling Stress." Plant Physiology and Biochemistry : PPB, vol. 58, 2012, p. 37.