Revised determination of free and complexed myrosinase activities in plant extracts
The enzyme myrosinase (thioglucoside glucohydrolase, EC 3.2.1.147, formerly EC 3.2.3.1) catalyzes the hydrolysis of glucosinolates after tissue damage in plants of the order Brassicales. The various myrosinase isoforms occur either as free soluble dimers or as insoluble complexes. We propose a relia...
Veröffentlicht in: | Plant physiology and biochemistry : PPB. - 1991. - 46(2008), 4 vom: 01. Apr., Seite 506-16 |
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Format: | Online-Aufsatz |
Sprache: | English |
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2008
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Zugriff auf das übergeordnete Werk: | Plant physiology and biochemistry : PPB |
Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Glucosinolates Plant Extracts Plant Proteins Glycoside Hydrolases EC 3.2.1.- thioglucosidase EC 3.2.1.147 |
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