Carbohydrate metabolism in two apple genotypes that differ in malate accumulation
In the apple variety 'Usterapfel', there are two known genotypes, which differ in malic acid content. One hundred days after full bloom, low-acid fruit (LA-fruit) contained 125 micromolg(-1) dry matter (DW) of malate, while the high-acid genotype (HA-fruit) reached levels up to 627 micromo...
| Veröffentlicht in: | Journal of plant physiology. - 1979. - 161(2004), 9 vom: 20. Sept., Seite 1011-29 |
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| 1. Verfasser: | |
| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2004
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| Zugriff auf das übergeordnete Werk: | Journal of plant physiology |
| Schlagworte: | Comparative Study Journal Article Carbohydrates Carbon Radioisotopes Hexosephosphates Malates Carbon Dioxide 142M471B3J Fructose 30237-26-4 mehr... |