Pérez, F. J., & Maureira, V. (2003). Inactivation in vivo of basic peroxidase and increased content of H2O2 in grapevine leaves post treatment with DTT and paraquat. Journal of plant physiology, 160(6), 645.
Chicago ZitierstilPérez, Francisco J., und Victor Maureira. "Inactivation in Vivo of Basic Peroxidase and Increased Content of H2O2 in Grapevine Leaves Post Treatment with DTT and Paraquat." Journal of Plant Physiology 160, no. 6 (2003): 645.
MLA ZitierstilPérez, Francisco J., und Victor Maureira. "Inactivation in Vivo of Basic Peroxidase and Increased Content of H2O2 in Grapevine Leaves Post Treatment with DTT and Paraquat." Journal of Plant Physiology, vol. 160, no. 6, 2003, p. 645.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.