An outlook on protein S-acylation in plants : what are the next steps?

S-acylation, also known as palmitoylation, is the reversible post-translational addition of fatty acids to proteins. Historically thought primarily to be a means for anchoring otherwise soluble proteins to membranes, evidence now suggests that reversible S-acylation may be an important dynamic regul...

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Détails bibliographiques
Publié dans:Journal of Experimental Botany. - Oxford University Press. - 68(2017), 12, Seite 3155-3164
Auteur principal: Hemsley, Piers A. (Auteur)
Format: Article en ligne
Langue:English
Publié: 2017
Accès à la collection:Journal of Experimental Botany
Sujets:Lipidation membrane microdomain palmitoylation post-translational S-acylation